Sam's Scrumptious RatatouilleOriginal photoA hearty and delicious "peasants dish". Tbh, yummier than confit byaldi, although that's definitely prettier. More dense and tomato forward.8 servings•ari
Recipes
55 total
Sam's Scrumptious RatatouilleOriginal photoA hearty and delicious "peasants dish". Tbh, yummier than confit byaldi, although that's definitely prettier. More dense and tomato forward.8 servings•ari
Bagels!!!Original photoWHO NEEDS NEW FUCKIN YORK "IT'S THE WATER" MY ASSSSSSS12 bagels•ari
Masala Chai Latte ConcentrateOriginal photoMix 50/50 with milk and heat to make a delicious, warming beverage! Or pour over a shot of espresso to create a dirty chai 😋1 quart of concentrate•ari
Garlic Herb Pull-Apart BreadOriginal photoSavory and crave-worthy, this Garlic Herb Pull-Apart Bread is the perfect dish for a gathering.1 loaf•ari
The Most Perfect ChallahOriginal photoMy go-to Challah recipe2 normal loaves or 1 large loaf•ari
Buttery Perfect Burger BunsOriginal photoThese buns, which are part brioche, part Japanese milk bread, are the best. Originally by Joshua Weissman.6 buns•ari
Fettuccini AlfredoOriginal photoThe ultimate paste indulgence.4 standard servings•ari
Pasta DoughOriginal photoAll Purpose Pasta Dough ari
CaramelOriginal photoDrizzle it on everything!!!ari
Simple Mac & CheeseOriginal photoThe simplest (presentable) mac & cheese possible.6 servings•ari
Traditional American PancakesOriginal photoA go-to pancake recipeari
PitaOriginal photo6 pitas•ari
Soft PretzelsOriginal photoWho doesn't live a nice, soft, warm, yummy pretzel?Serves 8•ari
Lemon CurdOriginal photoDelicious creamy lemony goodness!ari
Cacio e PepeOriginal photoLiterally "cheese and pepper", this minimalist cacio e pepe recipe is like a stripped-down mac and cheese.ari
Bob’s Red Mill CornbreadOriginal photoBecause who doesn’t love cornbread?Serves 12•ari
Fresh Tomato Tart with Basil-Garlic CrustOriginal photoAdapted from Jack Bishop's 'The Complete Italian Vegetarian Cookbook'Serves 4•ari
Superior Pizza SauceOriginal photoBased on my simple sauce recipe, this one has a much richer flavor.ari
Simple Pizza SauceOriginal photoThis is the simplest that a sauce could possibly get - nothing but tomatoes blended with spices and oil.ari
Fresh MozzarellaOriginal photoDelicious and perfectly creamy cheese!ari
Chocolate Crinkle CookiesOriginal photoChocolate Crinkle Cookies are a key component of every holiday cookie tray. Fudgy on the inside with a crispy, powdered sugar outer later, …ari
Bubbee’s Crazy Egg ChallahOriginal photoDelicious, eggy goodness in a challah.ari
Sam's Savory Tomato SauceOriginal photoA nice, rich, tomato sauce recipe. Can be tossed in a blender if you prefer your sauce smoother, or left as is for a nice texture.ari
Chana BhaturaOriginal photoDelicious Indian chickpea/tomato dish (chana masala) with pan-fried bread (bhatura). Feeds 2-3 people.ariCookbooks
19 total
Original photostarters
1 recipe
starters
1 recipe
Original photosoups
1 recipe
soups
1 recipe


israeli
2 recipes
israeli
2 recipes



ramen
3 recipes
ramen
3 recipes
Original photobeverages
1 recipe
beverages
1 recipe




nuddles
7 recipes
nuddles
7 recipes



doughs
4 recipes
doughs
4 recipes



mac & cheese
3 recipes
mac & cheese
3 recipes
Original photobreakfast
1 recipe
breakfast
1 recipe



snacks
3 recipes
snacks
3 recipes
Original photocheese
1 recipe
cheese
1 recipe




bread
14 recipes
bread
14 recipes




challah
5 recipes
challah
5 recipes




desserts
16 recipes
desserts
16 recipes




imported
5 recipes
imported
5 recipes




mains
11 recipes
mains
11 recipes



pizza
4 recipes
pizza
4 recipes




sauces
4 recipes
sauces
4 recipes




sides
5 recipes
sides
5 recipes
Recent cooks
- Home Oven Pizza Dough (500°F Steel)
ari cooked this
Used the final cold-fermented dough to make focaccia in a 9x9 pan instead of pizza. Baked at 450°F for 20-25 min, dimpled with olive oil and flaky salt, pan on the preheated steel for a crisp bottom. Served with homemade hummus and fried onions. Photos to come.
Mushroom Risottoari cooked this
So good. Made 3 large servings. Mixed the mushrooms in as well as a whole box of chives, and used 1 block of beechers.
Next time: Nothing. Perfect.