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Cookbook

mains

By ari · 11 recipes

TantanmenTraditional RatatouilleFettuccini AlfredoSam's Scrumptious Ratatouille

Spoonjoy cookbook

mains

11 recipes

Contents

Recipes

  1. 01TantanmenA rich and flavorful Japenese ramen. If you like sesame, this is for you!2 bowls (about 1.5 cups broth/bowl)
  2. 02Traditional RatatouilleA hearty and delicious "peasants dish". Tbh, yummier than confit byaldi, although that's definitely prettier. Lighter than Sam's version.enough to feed 4 people
  3. 03Fettuccini AlfredoThe ultimate paste indulgence.4 standard servings
  4. 04Sam's Scrumptious RatatouilleA hearty and delicious "peasants dish". Tbh, yummier than confit byaldi, although that's definitely prettier. More dense and tomato forward.8 servings
  5. 05Simple Mac & CheeseThe simplest (presentable) mac & cheese possible.6 servings
  6. 06Ramen noodles Broth-less ramen noodles
  7. 07Cacio e PepeLiterally "cheese and pepper", this minimalist cacio e pepe recipe is like a stripped-down mac and cheese.
  8. 08Pasta DoughAll Purpose Pasta Dough
  9. 09Fresh Tomato Tart with Basil-Garlic CrustAdapted from Jack Bishop's 'The Complete Italian Vegetarian Cookbook'Serves 4
  10. 10FalafelMade with chickpeas, spices, and herbs, falafel is perfect for a quick and delicious lunch.
  11. 11Chana BhaturaDelicious Indian chickpea/tomato dish (chana masala) with pan-fried bread (bhatura). Feeds 2-3 people.