Step 1
Step 1Ingredients
Heat sugar in saucepan over medium heat, stirring. Melt, but don't burn.
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Step 2
Step 2Ingredients
Mix in the butter until combined with the sugar. Remove from heat as needed so that it doesn't clump.
Step 3
Step 3Ingredients
Slowly add the heavy cream as you stir. After it's all been added, allow to boil for about a minute. Remove from heat.
Step 4
Step 4Ingredients
Add salt, let cool a bit before using.
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