Name: Kettle Corn Popcorn
Ingredients: 1 tsp salt; ½ cups popcorn kernels; ¼ cups vegetable oil; ¼ cups white sugar; 2 tbsp butter; 1 tsp truffle salt

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Steps

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Step 1

Ingredients

Heat up a the oil in a large pot on medium/high heat with 3 kernels, add the rest of the ingredients once they pop. Keep shaking the pot, as soon as popping ceases pour out onto a baking sheet and spread out to cool so it doesn’t all stick together.

Step 2

Ingredients

This step is optional, but for some extra pizzaz drizzle with melted butter and some truffle salt to taste and then shake it all up.

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