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Brown Sugar Syrup With Cinnamon

test-userTtest-userBy test-user

originally from www.food.com

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Steps

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Step 1

Step 1

In a medium sauce pan, add brown sugar and water and bring to a boil.

Step 2

Step 2

Stir constantly for about 3 minutes and reduce heat to low.

Step 3

Step 3

Keep stirring until all sugar has dissolved.

Step 4

Step 4

Remove from heat and stir in flavoring.

Step 5

Step 5

If using cinnamon, add to dry brown sugar before adding liquid.

Step 6

Step 6

Allow to cool before using.

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