Step 1
Beat eggs and sugar
Ingredients
Beat eggs and sugar until homogenous
Cook mode
Tap ingredients as you go
Step 1
Beat eggs and sugar until homogenous
Step 2
Whisk in the oil
Step 3
Mix the baking soda with hot water and add to egg mixture
Step 4
Cut up the bananas and mix into the batter. It helps to mash them in a bowl before adding.
Step 5
if using whole wheat, only 2 cups
Step 6
Or until toothpick/ wooden skewer/ chopstick comes out clean
Step 7
Whisk together powdered sugar and lemon juice. Feel free to multiply the recipe for your desired amount of glaze. Add a dash more lemon juice if needed. Drizzle over cake once cake is cooled completely. Enjoy!
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